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The 42th Annual Meeting of STK 2017, was held on
May 4th 2017 at Firmenich in Geneva, and was mainly focused on "Thermal Analysis for Product and Precess Design".
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Lectures |
Gilles Oddon (Firmenich SA, CH)
Our Passion for Flavour & Fragrance Ingredients. |
STK Award
for Applied Chemical Thermodynamics
Prof. Dr. Yrjo Roos (University College Cork, Ireland)
Glass Transition of Foods and Excipients. |
Charles Guinand (HEIA-FR; CH)
Accumulation in Fed-Batch Reactor with Multiple Reaction Scheme. |
Florian Eigenmann (Mettler-Toledo, CH)
Online Monitoring of Fermentations with ATR-IR vs. Raman and
Near-Infrared: Challenges in Aqueous Solutions with Current Available PAT
Technologies. |
Francis Stoessel (TÜV SÜD Process Safety, CH)
Thermal Analysis can Damage your Ignorance… but Save your Plant. |
Angela Hammer (Mettler-Toledo, CH)
Product Design: Thermal Analysis in the Elastomer and Tire Industry. |
Bertrand Roduit (AKTS, CH)
Determination of the Shelf Life of Materials. When Only Limited Amounts of Experimental Points are Available and Time is of the Essence. |
Uwe Hess (ProSense GmbH, DE)
High Sensitivity Calorimetry on Aceton-Butanol-Ethanol (ABE) Fermentation. |
Juergen Thun (F. Hoffmann-La Roche Ltd, CH)
Thermal Analysis as Integral Part of Solid-Form Screening in API Development. |
Serge Walter (ENS de Chimie de Mulhouse, FR)
Electric Energy Storage, Energy Potential and Energy Density : What about Thermal Safety? |
Jacques Loubens, (TA Instruments, FR)
A Faster Approach for Obtaining Kinetic Parameters Temperature Modulated Thermogravimetry. |
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Posters
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Samuele Giani (Mettler-Toledo, CH)
Fully Automatic Boiling Point Determination of Liquids. |
Pilar Perez (HEIA-FR; CH)
Synthesis and modification of the structure of the ionic liquids to optimize their thermoelectric properties. |
Rim Jawad (King's College London, UK)
Chocolate: Thermal Analysis and Microscopy. |
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Scientific
Committee
Marie-Agnès AESCHLIMANN, Firmenich SA, Geneva
Pierre BRODARD, HEIA-FR, Fribourg
Patrick FURRER, Sika Technology AG, Zürich
Rolf HILFIKER, Solvias AG, Basel
Francesco MASCARELLO, DSM Ltd, Sisseln
Alois RAEMY, pens. Nestlé SA, La Tour-de-Peilz
Rudolf RIESEN, pens. Mettler-Toledo AG, Schwerzenbach
Françis STOESSEL, Swissi Process Safety GmbH, Basel
Jürgen THUN, Roche, Basel
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Exhibition
Mettler-Toledo
ProSense
TA Instruments
PerkinElmer
Setaram
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